Make your mornings better with our Cherry Kefir Smoothie: creamy, gut‑friendly, sugar‑free, and packed with probiotics. Visit us for step‑by‑step instructions now!
Prepare the Kefir: If you're using double fermented kefir, leave your store-bought or homemade kefir sealed at room temperature for 24 hours, then move it to the refrigerator.
Add Liquids First: Pour your kefir and almond milk into your blender.
Add Fruit & Sweeteners: Toss in frozen cherries, stevia, baobab powder, and cacao. Add vanilla or almond extract.
Boost Protein & Texture: Add protein powder, a spoon of almond butter, and glucomannan. This adds staying power and a creamy texture.
Top with Ice & Blend: Add ice cubes and blend everything on high speed for 20–30 seconds until smooth.
Strain for Smooth Finish (Optional): If you prefer a thinner texture, pour through a fine mesh strainer.
Serve and Garnish: Pour into a glass or mason jar. Garnish with chia seeds, fresh cherry halves, or a sprinkle of cacao.
Notes
A probiotic‑packed hug in a glass, your new favorite healthy treat!Nutrition Facts Are For Only 1 Smoothie